Program                                                                                                       
Program is tentative and subject to change.                      Online registration has been extended through Fri., Oct. 8.

Saturday | Sunday | Monday | Tuesday | Posters

Saturday

Keynote Presentations
Moderator: Elizabeth Tilak, WhiteWave Foods Company, USA

Each presentation will be followed by a 10 minute discussion.

1:00 pm  Welcome.
Mark Messina, Nutrition Matters, USA

1:10 pm  Gene Expression-targeted Isoflavone Therapy (GET IT) for Mucopolysaccharidoses: The Use of Soy Isoflavone Extract for Treatment of Children Suffering from Severe Genetic Disease.
Grzegorz Wegrzyn, University of Gdansk, Poland

1:50 pm  Herbicide Tolerant Genetically Engineered Soybeans: Looking for Risk in All the Wrong Places?
Bruce Chassy, University of Illinois, USA

2:30 pm  Break.

3:00 pm  Effect of a Novel Supplemented Soy Drink on Skin Aging of Post-menopausal Women.
Robin van den Berg, Unilever Discover R&D Vlaardingen, The Netherlands

3:40 pm  Soymilk Produced Less Fat Accumulation, Decreased Markers of Inflammation and Oxidative Stress and Enhanced Plasma Adiponectin in Overweight Men.
Elvira De Mejia, University of Illinois, USA

4:10 pm  Sources and Dietary Intake of Total and Individual Isoflavones in the U.S. Diet.
David Haytowitz, USDA-ARS-Nutrient Data Laboratory, USA

4:30 pm  Soy Saponins: Current Research and Future Goals.
Mark Berhow, USDA, ARS, NCAUR, USA

4:50 pm  Awards Presentations.

Saturday | Sunday | Monday | Tuesday | Posters

Program is tentative and subject to change.

 

Organized by AOCS

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